RESTAURANT
If you would like to experience all the goodness of Calabrian cuisine, at the Hotel L'Ancora you will be satisfied! From breakfast to lunch and dinner the passion of the Calabrian territory can be found in every dish prepared in the restaurant of our hotel in Capo Vaticano.
Start in the morning by enjoying a super breakfast served on a buffet, both sweet and savoury, and recharge your batteries with the necessary energy to truly take advantage of every day during your holiday.
For lunch and dinner, you can stay and savour the hotel's cuisine, which offers dishes prepared with fresh, local ingredients, perfect for creating traditional dishes.
Start in the morning by enjoying a super breakfast served on a buffet, both sweet and savoury, and recharge your batteries with the necessary energy to truly take advantage of every day during your holiday.
For lunch and dinner, you can stay and savour the hotel's cuisine, which offers dishes prepared with fresh, local ingredients, perfect for creating traditional dishes.
Among our specialities, you can sample fresh pasta, such as the famous "Filejia", vegetables coming directly from our garden, including the famous Red Onion of Tropea, a wide selection of homemade and typical cold cuts such as Nduja and Soppressata. Also available are jams of oranges and many other delicacies.
Every day you can choose between 3 first courses, 3 second courses and 3 side dishes and try our most delicious proposals, all served in the spacious, cosy restaurant room with garden view.
Every day you can choose between 3 first courses, 3 second courses and 3 side dishes and try our most delicious proposals, all served in the spacious, cosy restaurant room with garden view.
AND THAT IS NOT ALL!
Every week, for our Guests, we organize the Calabrian Dinner with a buffet service to dive into the true taste of Calabria, all accompanied by folk music with local artists who will entertain you with a selection of traditional and contemporary songs... in short, a unique experience!
